Plum Chutney

Plum Chutney

Plum Chutney

Introduction

Plum chutney is deliciously sweet, and makes a great accompaniment to cheese, or to add interest to sandwiches.

Making plum chutney is a good solution to a surfeit of plums, and is best made with plums on the firm side.

The recipe is very quick to make. Try experimenting with different types of vinegar. In this recipe I used sherry vinegar, but wine vinegar would also work well.

Step By Step Video

Plum Chutney
Plum Chutney

Ingredients

This recipe is part of the Home Coffee Shop collection. Get full access to the Home Coffee Shop by purchasing a pass. You will be able to download, save, and print all the recipes.