Red Gooseberry Jam

Red Gooseberry Jam

Red Gooseberry Jam

Introduction

Red gooseberries are deliciously sweet when eaten fresh, almost similar to grapes, but with a hint of sharpness and their unique tangy flavour that some people love, and others prefer to avoid.

However, when cooked, and especially when combined with sugar to make jam, the result is a wonderful sweet fruity flavour without a hint of the sharpness of raw gooseberries, making red gooseberry jam a great way to preserve and enjoy a bumper crop of gooseberries.

Step By Step Video

Red Gooseberry Jam
Red Gooseberry Jam

Ingredients

This recipe is part of the Home Coffee Shop collection. Get full access to the Home Coffee Shop by purchasing a pass. You will be able to download, save, and print all the recipes.