Spanish Potato Omelette

Spanish Potato Omelette

Spanish Potato Omelette

Introduction

It is a mystery why potato omelette has not become a national dish in the UK, as it is in Spain (tortilla de patata). The dish requires only three ingredients: potatoes, eggs, and a little onion, and all are readily available here.

The dish is wonderfully simple. First, the potato and onion is slowly cooked in oil until they are almost melting. Then they are mixed with eggs to make the omelette.

The result is a delicious, rich, and satisfying omelette, that is best served on crusty bread accompanied by a salad.

Step By Step Video

Potato Omelette Recipe (Tortilla de Patata)
Potato Omelette Recipe (Tortilla de Patata)

Ingredients

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