White Currant Jam

White Currant Jam

White Currant Jam

Introduction

One of the curiosities of white currants is that they make a red jam. White currants are the sweetest of all the currants, and this white currant jam really is delicious.

The method described here involves straining the white currants to remove the skin. The jam is made from the juice (making a jelly).

White currants can be hard to find if you are not growing your own. Alternatively, try following the same recipe using redcurrants or blackcurrants.

Step By Step Video

White Currant Jam
White Currant Jam

Ingredients

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